Did you know

11:52 AM

 That since 2001, all of the pork, chicken and over 50% of the beef served at Chipotle is naturally raised. This means (1) Pork has no antibiotics, ever. (2) Letting pigs exhibit their natural behaviors in open pasture or deeply-bedded pens (3) Vegetarian feed with no animal by-products (3) Chickens have more room to move about than in conventional chicken operations (4) The beef has no added growth hormones, ever (5) The cheese and the sour cream at all of our restaurants is free of the synthetic growth hormone rBGH. Like that they are being responsible on the products they offer.

I like them even more now.

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